Vegetable Fried Rice

Prep Time: 10 minutes
Cook Time: 6-8 minutes

What you will need:

• 1.5 cups of rice (white or brown)
• 1/4 cup olive oil
• 2-3 cloves of garlic, minced
• 1 onion
• 1 tablespoon of ginger, minced
• 1 cup  green peas
• 1 cup chopped carrots
• 1 bell pepper, chopped
• 1 tomato, chopped
• 1 cup broccoli, cut into small pieces
• 1/2 chili pepper, chopped
• 1 tablespoon soy sauce
• salt, hot sauce and chili flakes to taste

Method:

• Cook rice (steam or boil)
• In a wok or pan add olive oil and let it heat up.
• Add garlic, ginger and chili pepper and let it cook for a minute
• Add onions, carrots and bell pepper to the pan and let it cook for another minute.
• Finally add broccoli, peas and tomatoes to the pan.
• Add salt, soy sauce, chili pepper flakes and stir for 2 minutes.
• Add rice to the pan and mix all the ingredients together until rice is hot. Serve immediately!